Perla Riguas Salvadoreñas de Elote (Salvadoran Corn Cake Tradicional)
Perla Riguas is a traditional and delicious Salvadoran meal made with corn. Riguas Perla can be eaten by itself or you can add cheese and beans on top of it. We offer a variety of traditional, authentic, and handmade in El Salvador Riguas. We invite you to try them all and indulge your paladar while enjoying the authentic flavors from El Salvador.
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Perla Pupusas de Maiz con Queso y Frijol (Pupusas Cheese and Beans Corn Pupusas)
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Perla Riguas Salvadoreñas de Elote con Loroco y Queso (Salvadoran Corn Cake with Loroco and Cheese